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Easter Sunday brunch is even better at home than at a restaurant. Here are 23 easy and healthy Easter dinner recipes that will make you think you’re eating out!
What do you eat on Easter Sunday?
Easter is one of my favorite times of the year! I love being able to celebrate Jesus with family with a delicious easy brunch.
We love to make Easter dinner at home. Usually that means creating something healthy!
During the spring and summer, I love to cook with light and fresh ingredients.
For me, a delicious brunch consists of both sweet and savory items. This post will share 23 deliciously healthy brunch recipes to make at home for Easter.
Here are a few of Momma Fit Lyndsey’s favorite healthy Easter brunch recipes!
If you’ve ever wondered what do you eat for Easter brunch, wonder no more! Here are a few of Momma Fit Lyndsey’s favorite healthy brunch recipes that are perfect for Easter dinner.
- Sweet Potato Hash Egg Muffins (Whole30 approved)
- Healthy Carrot Cake Breakfast Bread
- Carrot Raisin Breakfast Cookies
- Make Ahead Low Carb Egg Casserole
- Vegan Berry Breakfast Bars
- Keto Friendly Deviled Eggs with Avocado (recipe below!)
Keto Deviled Eggs with Avocado
Keto deviled eggs with avocado are a delicious snack! These low carb deviled eggs are an easy-to-make clean keto recipe with simple, whole food ingredients.
Ingredients
- 8 large eggs
- 1/2 medium avocado approx 1/2 cup
- 1 tsp Dijon mustard
- 1 tsp apple cider vinegar with the mother
- salt + pepper to taste
- paprika for topping
Instructions
-
Peel and slice cooked eggs in half lengthwise. Separate yolks from white into two separate plates.
-
Mash egg yolks and egg yolks. Add in Dijon mustard, apple cider vinegar and salt + pepper.
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Use a small cookie scoop to place a tiny dollop of egg/avocado mixture on top of each egg white. Top with a sprinkling of paprika.
Recipe Notes
Keto deviled eggs can be stored in an airtight container in the fridge for up to two days.
Recipe inspired by one originally posted on downshiftology. com
23 Delicious and Healthy Easter Brunch Ideas
Sweet + Healthy Sides for Easter brunch
Berry Compote. Top your pancakes, waffles, yogurt, french toast with this low sugar super easy fruit compote. Ready in a flash and looks beautiful on a buffet!
Paleo Blueberry Banana Muffins. This Easy Paleo Blueberry Muffin Recipe tastes just like bakery muffins but they’re good for you!
Avocado Grapefruit Salad. Amazing avocado grapefruit salad with strawberry, Manchego, and mint! This vegetarian spring salad recipe is perfect as a side dish or a light main dish.
Hummingbird Cake Baked Oatmeal. Hummingbird Cake Baked Oatmeal is a healthy, make ahead oatmeal bake with the delicious flavors of classic hummingbird cake!
Quinoa Mint Fruit Salad. This Quinoa Mint Fruit Salad is filled with a delicious rainbow of berries, kiwi, banana, and mandarins.
Paleo Lemon Poppyseed Bread. This paleo lemon poppyseed bread is incredibly moist and topped with a lemon glaze for a delicious grain free treat that’s great as an afternoon snack or for a spring brunch!
Gluten Free Lemon Thyme Blueberry Cheesecakes. These gluten free granola crust mini cheesecakes are infused with lemon and thyme and topped with a quick blueberry thyme compote.
Vegan Carrot Cake. This wholesome and easy treat is a healthy snack or dessert, featuring whole grain flour, applesauce, flax seeds and carrots along with warming spices and only a small amount of sweetener.
Morning Glory Scones. Morning Glory Scones are chock full of flavor and a little bit of added healthy goodness.
Cream Cheese Fruit Dip. This Cream Cheese Fruit Dip is light and creamy and flavored with vanilla and honey. An easy 4-ingredient recipe that everyone loves!
Vegan Orange Cardamom Buns. Soft but crunchy vegan orange cardamom buns with toasted almonds.
Deliciously savory Easter dinner sides
Parmesan Green Beans + Peppers. This low carb green bean recipe makes a delicious side dish that’s made in one skillet!
Tomato Leek + Mushroom Quiche. Tomato leek and mushroom quiche is a delicious and easy healthy vegetarian quiche recipe that can be enjoyed for lunch or dinner.
Chicken + Bacon Asparagus Bundles. These elegant Chicken & Bacon Asparagus Bundles couldn’t be easier to make, and they are as simple as they are impressive!
Pork Tenderloin Medallions with Apples. Pork Tenderloin with Golden Applesauce! The BEST pork/apple recipe ever.
Goat Cheese + Veggie Egg Bake. This gluten-free protein packed goat cheese egg bake combines the protein punch of fresh eggs, spinach, and breakfast sausage, with the flavors of creamy goat cheese, tomatoes and a few sweet onion slices.
Cauliflower Casserole. This side dish is made with cauliflower, bacon, cheesy sauce mixture, and topped with a bacon bread crumb topping.
Pea, Asparagus + Spinach Risotto. This 20 minute risotto recipe is perfect for the lazy chef who wants to look like a pro!
Vegetarian Breakfast Casserole. Loaded with veggies, eggs, cheese, and crusty bread, this breakfast bake soaks overnight in your fridge and bakes up in the morning.
Feta Spinach + Tomato Frittata. Feta Spinach Tomato Frittatas are easy to make and great for Easter Brunch.
Gluten Free Asparagus Mushroom Quiche. This low carb and Keto friendly Asparagus Mushroom Gluten-Free Quiche has all the flavor of regular quiche, but without the crust.
Mini Quiche Appetizers. Perfect for make-ahead breakfasts or hors d’oeuvres, Mini Quiche Appetizers are always a hit! Easy to make and freeze, bake these delicious mini muffin tin quiche and store them in your freezer for months.
Garlic Roasted Rainbow Carrots. Make these Garlic Roasted Rainbow Carrots as an easy and colorful side dish for holiday meals or weeknight dinners!
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