Air Fryer Buffalo Chicken Tenders (No Breading)
Make these no breading buffalo chicken tenders in the air fryer in less than 20 minutes! The perfect easy appetizer that your entire family will love! Perfect for game day or an easy weeknight meal!
Servings 4 servings
Calories 182kcal
Ingredients
- 1 pound chicken tenders
- ½ cup buffalo wing sauce
- salt and pepper to taste
Instructions
- Use a paper towel to dry off each side of the chicken tenders. Season each side evenly with salt and pepper.1 pound chicken tenders, salt and pepper
- Spray each side of the tenders with avocado oil spray. Place tenders in an even layer in the air fryer basket.
- Air fry at 360F for 10-12 minutes, flipping halfway. Cook time will vary based on your model.
- Once the chicken temps to 165F using a meat thermometer, place the cooked meat into a large bowl. Add in the buffalo wing sauce and stir gently to coat.½ cup buffalo wing sauce
Notes
- Cook time will vary based on the model you use. Air fryer toaster oven models tend to cook the quickest, while ovens with air fryer capabilities generally take longer. Take cooking time into account when making the recipe as your model may vary.
- Do not put the sauce on the raw meat before cooking. It will burn and make a mess.
- Store cooked leftovers in an airtight container for up to 3 days.
- Reheat chicken in the air fryer at 375F for 5-7 minutes or until heated through.
Nutrition
Serving: 1serving | Calories: 182kcal | Carbohydrates: 4.2g | Protein: 22.2g | Fat: 7.2g