Kodiak Cakes Protein Microwave Mug Pancake
For a quick and easy breakfast, try this 1 minute Microwave Kodiak Cakes protein mug pancake. A healthy single-serving breakfast your entire family will love.
Servings 1 serving
Calories 190kcal
Equipment
Ingredients
- ½ cup Kodiak Cakes pancake mix
- ½ cup water or use almond milk
Optional Ingredients
- 1 scoop vanilla protein powder
- 3 drops stevia drops
- 1 teaspoon mini chocolate chips
- 1 tablespoon peanut butter
Instructions
- Add Kodiak cakes, protein powder (if using), stevia drops (if using), and water to a mug and stir until well incorporated. Microwave for 1-2 minutes or until the top springs back slightly.½ cup Kodiak Cakes pancake mix, ½ cup water, 1 scoop vanilla protein powder, 3 drops stevia drops
- Top with desired toppings and allow to cool for 5 minutes before eating.1 teaspoon mini chocolate chips, 1 tablespoon peanut butter
Notes
- If using protein powder you may need to increase the liquid, depending on the type of protein used.
- Nutrition notes: Nutrition information only includes water and Kodiak Cakes mix. Toppings and protein are not included.
- Make it gluten-free: Be sure to purchase the Kodiak Frontier Oat Gluten-free Flapjack and Waffle Mix.
- Allow it to cool slightly before eating: The mug pancake will come out of the microwave very hot. Allow it to cool for about 5 minutes before eating.
- Topping Ideas: Chocolate chips, peanut butter, bananas, cinnamon, blueberries, strawberries, apple, lemon, etc.
Nutrition
Serving: 1serving | Calories: 190kcal | Carbohydrates: 30g | Protein: 14g | Fat: 2g