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Copycat Perfect Bar Recipe

This homemade copycat perfect bar recipe taste just like the store bought version at a fraction of the cost! Full of peanut butter, chocolate chips, oat flour and just a few other delicious ingredients to make this easy no bake snack in less than 10 minutes!
Course Snack
Cuisine American
Prep Time 10 minutes
Cook Time 1 hour
Servings 16 bars
Calories 190kcal
Author Lyndsey


  • 1 cup natural peanut butter
  • 2 scoops vanilla protein may swap for unflavored collagen protein
  • 1 tablespoon oat flour
  • 2 tablespoon raw honey
  • ¼ cup almond milk
  • cup chocolate chips


  • In a large bowl combine all ingredients except for chocolate chips and sea salt. Mix until well incorporated and then fold in ¾ of the chocolate chips.
  • Scoop bar mixture into a bread pan lined with parchment paper. Press in remaining chocolate chips and top with flaky sea salt. Allow to chill in the fridge for at least one hour before cutting. Cut 16 bars by cutting 8 bars diagonally and then each in half.


Serving: 1bar | Calories: 190kcal | Carbohydrates: 16.1g | Protein: 6.8g | Fat: 12.4g