Traeger Smoked Chicken Breast
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This is a perfect summer dinner recipe you can throw on the pellet grill for juicy and delicious BBQ chicken.
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This an
easy
beginner recipe for your electric smoker, Pit Boss, Traeger, or pellet grill.
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Ingredients
chicken paprika BBQ sauce brine (optional)
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Versatile Recipe!
Use the pellet grill smoked chicken breast on salads, wraps, sandwiches, quesadillas, and nachos! Great for leftovers!
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1
Combine chicken brine ingredients in a large bowl. Pour over the raw chicken breast and brine in the refrigerator for at least four or up to 12 hours.
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Preheat the pellet grill to 225F for about 15 minutes. Pat the chicken breast dry and season with paprika.
2
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Place meat on the grill grates and close the lid. Smoke chicken breast for 1-3 hours.
3
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4
Once the meat has reached 140F, brush barbecue sauce over the top of the meat. Cook the meat for an additional 30 minutes.
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Swipe up for full recipe!
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More recipes to try:
Traeger Pork Tenderloin
Thin Sliced Chicken Breast
Grilled Pizza