Easy Pasta Recipe with Peas

Creamy Cajun chicken alfredo pasta is an easy dinner you can eat on a busy weeknight!

The creamy Cajun alfredo sauce has so much flavor and elevates this 20-minute quick pasta dish with just the right kick of spice!


Add Your Favorite Protein!

Add your favorite protein like garlic shrimp, andouille sausage, or sliced chicken!


Cook the pasta according to the package instructions, on the al dente side.

Add diced onions and cook until translucent, about 5 minutes. During the last minute, add the garlic and stir constantly.


Add pancetta and cook until crispy, about four to five minutes.


Add in the peas and allow them to heat for three to four minutes.


Return cooked pasta to the pan along with two tablespoons of olive oil, ¼ cup of parmesan cheese, and up to one cup of pasta water.


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