Baked Brie in Puff Pastry (Air Fried)

This air fryer baked brie in puff pastry recipe is an easy and quick holiday appetizer you can make in just 20 minutes!

Creamy melted cheese paired with crispy puff pastry, sweet honey, and dates make a perfect gooey addition to your holiday appetizer table or cheeseboard.


Simple & Quick Thanksgiving Appetizer

It sounds fancy, but it is simple! Only 5 ingredients.


Preheat the air fryer for 5 minutes at 350F. Unwrap the outer packaging from the brie wheel and place it onto the defrosted puff pastry sheet. Keep the outer rind intact and place the cheese in the center of the pastry.

Wrap the pastry around the brie. If there is extra dough around the bottom, you can either leave it or carefully cut it off with a knife.


Place the covered brie into the basket. Use a pastry brush to gently and evenly brush the egg wash over both sides of the appetizer.


Air fry brie at 350F for 10 minutes, flip it, and air fry it for an additional 3-5 minutes or until the pastry is golden brown on both sides.


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