Air Fryer Breakfast Potatoes
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Easy and healthy air fryer breakfast potatoes are a simple breakfast
side dish
that works perfectly with a side of eggs and bacon or
sausage
.
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These crispy potatoes are a part of a classic American breakfast – with a healthy spin – and are
air fried
to perfection in
less than 15 minutes
.
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Ingredients
potatoes olive oil salt pepper paprika
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Perfect texture!
These air fryer breakfast potatoes are crispy on the outside and soft and tender on the inside.
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Clean potatoes and dry them. Cut each in half, then half again, finally turning them for 3-4 more cuts horizontally.
1
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Add potatoes to a large bowl and drizzle them with olive oil. Season with salt, pepper and paprika.
2
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Add your potatoes to an air fryer sprayed with coconut oil cooking spray. Air fry at 400F for 12-15 minutes, shaking basket halfway through.
3
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More recipes to try:
Air Fryer Sweet Potato
Air Fried Sweet Potato Hash Brown Patties
Air Fryer Hash Browns